Chicken 65(party special)

Hi everyone im sorry for posting after so long,was on a holiday to Egypt,its a beautiful place ,its same like India fully populated n lotz of traffic,the pyramids were good.i had also been to sharamal-sheik and had a very good time with my family.i guess i missed a lot of stuff happening in blogging,thanks yasmeen,lubna,syeda,mala gandhi...for passing me the awards...inshallah i will update my blog soon with them...coming to this recipe this is a must at all my parties,its very damm easy to make n preparation time is abt 20-25mins,n the outcome is awesome...hope u all like this dish..i learnt this from a very close friend of mine husna...i dedicate this recipe to her!!!....


INGREDIENTS
For the marination

1. Chicken 1 whole


2. Red chilli powder 2tspns


3. Turmeric powder 1/4th Tspn


4. Garam masala powder 1Tspn


5. Salt to taste.

For cooking

1. Vinegar 3Tbspns


2. Tomato sauce 3Tbspns


3. Soya sauce 2Tbspns


4. Red colour


5. Green chilles slitted 10-15


6. Curry leaves few


7. Oil 3-4Tbspns

Method:

• Marinade chicken with the ingredients n refriegerate for 1-2 hours.


• Heat oil in a vessel and add the marinaded chicken to it


• Let the chicken condense abt 90%,let all the water get evaporated.


• Now add the sauces,food colour and keep stirring.


• Finally in a small pan heat abt 2-4tspns of oil , add green chilles and curry leaves fry for a minute or two and put it on the prepared chicken

This dish tastes great with rotis.